Adana Kebab Skewer Iron 70 cm Length 3 mm Thickness Adana

Beyti Kebab Skewers (10 Pieces) PRIMARILY have a THICKNESS of 1 LIKE THE PRODUCTS SOLD IN THE MARKET

8 IS NOT 2 MM PRODUCT THICKNESS IS 3 MM IRON IS not SHAKEN WHEN STUCK TO Adana Professional Adana Urfa Kebab Skewer Minced Meat Kebab No coating has been applied ATTENTION

Do not wash the product. Only wipe after use. Burrs and sharp corners have been cleaned. The products are delivered as shown in the pictures.

Why Craftsmen Use Wiping Iron: Iron Is Much Better Than Steel in Thermal Conduction

The masters use iron skewers to cook the Adana Kebab from the inside. Steel skewers are not used.

It is especially suitable for your meat prepared in the form of minced meat

In addition, you can cook your large pieces of chicken meat and various vegetables with this skewer.

Since it has a wide cross-section, your vegetables and meats do not rotate on the skewer

WIDTH : 2 cm THICKNESS : 3 mm LENGTH : 70 cm Note: Not suitable for home use as it is 70 cm long, it is for large barbecues

Usage: The products are sent to you in a package wrapped in patpata, lubricated to prevent rust

After burning the skewers on the fire for a few hours, you can start using them by wiping them with a cloth