AUTHORIZED and ORIGINAL SELLER EVREKALA sharpening: With one hand, hold the knife steadily with the blade facing you, and with the other hand, pull the sharpener between 2 and 4 times with slight pressure on the blade

Pull the sharpener 4 to 6 times to smooth it out, applying a lighter pressure to the rim of your knife than you did the first time

Use the sharpener for flat blades. Do not use on blades with saw blades

BLADE:

Perfect for cutting and preparing fruits and vegetables

Ultra-sharp blade

Ergonomic polypropylene handle, High carbon stainless steel blade

Dishwasher safe.