Koroneiki olive sapling is a variety originating from Greece.

It is also called Cretan olive.

50-60% of olive cultivation areas in Greece.

Since it is a variety prone to stunting, it is preferred for frequent planting in our country.

The planting distance can be 3.5 x 1.5 and 2 x 4 m.

Koroneiki olive saplings grow like normal trees, but this tree is called stunted tree because it is suitable for pruning and does not shrivel when pruning.

The leaves of the Koroneiki olive sapling are medium length and narrow in the form of a spear.

The tips of the fruits are pointed and oval, and the seeds are small and long.

The fruits of this olive tree provide excess oil yield when harvested early.

It is preferred as an efficient olive type with 20% oil content and very high oil quality.

Its resistance to cold weather is lower than other varieties and it grows better in temperate climates.

When the climatic conditions are suitable and soil conditions are met, balanced growth is observed in the tree and regular fruit yield is observed within a few years.

Koroneiki olive variety is also very resistant to branch cancer, delicate olive ring stain and drought.